Surveyors found that the dumpster area was not maintained in a clean and sanitary manner, with both dumpster lids left open, one side door open, and a pile of discarded gloves, straws, plastic bottles, and wrappers on the ground beside a dumpster. A dietary manager confirmed these conditions during the observation, and the issue was cited as a failure to properly dispose of garbage and refuse, with the potential to affect all residents.
Improperly contained trash and recycling were observed in the dumpster area. Multiple unbroken cardboard boxes and about 20 wet boxes were left on the ground near the dumpsters, with some blown across the parking lot and against the fence. Trash, including latex gloves and unknown debris, had also accumulated near the air conditioning units. The Administrator stated the facility did not have a recycling dumpster and staff had been placing boxes on the ground outside the dumpster area.
The facility failed to keep the dumpster area clean and sanitary. Surveyors observed two dumpsters overflowing with trash piled about two to three feet high, and three of the four dumpster lids were open. A DM later verified the findings. The facility census was 107.
Surveyors observed that the dumpster area was not maintained in a clean and sanitary condition, with loose rubbish found around and under the stairs leading to the dumpster. The Administrator confirmed that maintenance was responsible for weekly cleaning after the dumpster was emptied, in accordance with facility policy. This lapse had the potential to impact all residents.
Surveyors found that garbage bags containing soiled briefs, gloves, wipes, plasticware, and food were left on the ground around dumpsters with open lids and doors, allowing raccoons to access and scatter the waste. A resident and an LPN confirmed the ongoing issue with raccoons tearing open the bags, and it was noted that the facility lacked a policy for maintaining a sanitary dumpster area.
Surveyors observed that the dumpster area was not maintained in a clean and sanitary condition, with significant debris such as used gloves, food containers, and a damaged cardboard box scattered around. The grease barrel was also left open with a stock pot of water on top. These conditions were confirmed by a dietary aide and had the potential to affect all 104 residents.
Surveyors found the dumpster area unsanitary, with the lid and enclosure left open and significant debris such as cups, plastic wrap, gloves, and food wrappers scattered around. The Dietary Manager confirmed the findings and indicated that the maintenance director was responsible for maintaining the area.
Surveyors observed that two garbage cans in the kitchen food preparation area were left uncovered on multiple occasions, which was confirmed by a dietary staff member. Facility policy requires that garbage and refuse containers be covered when not in use.
Staff did not keep garbage cans in the kitchen food prep areas covered, as required by facility policy. During observation, uncovered garbage receptacles were found near the handwashing and dishwashing sinks, and this was confirmed by the Dietary Director. This practice had the potential to affect all residents receiving food from the kitchen.
Surveyors found that a trash can in the kitchen food preparation area was left uncovered, and a staff member confirmed the absence of a lid. The issue persisted during a follow-up observation, despite facility policy requiring proper waste disposal and sanitary conditions. This had the potential to affect 79 residents who received food from the kitchen.
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